On the Central Coast, we are privileged to enjoy the long-established bounty of fruits and vegetables available throughout the county at Farmers’ Markets 6 days a week. Chef Ryan will take you on a culinary journey each Wednesday collaborating with local farmers and purveyors to select the best of the day's harvest and create a special 3-course Market Menu to be served that evening in the Piadina Courtyard.
Join us for a true farm-to-table experience, support our local markets, and enjoy fresh, wholesome, flavorful food.
FEATURING
Aliva & Sons Farms, LLC
Bautista Family Farms
De La Cruz Family Farm
Domingo Farms AG
Viva Mexico Foods
Y. Hayashi & Sons

Menu for July 10

$42 per person
Optional wine pairing $30
Wednesday Market Dinners are limited and are subject to availability. The regular Piadina menu will also be available. Please specify Wednesday Market Menu when making your reservation.